shelbell
Proudly maintaining
While I was pregnant I had to eat a very high fat diet in order to stop losing weight, and so for the 9 months lived off junk food and grazed constantly. I thought that once I had Charlie things would settle down and I would be able to eat a healthier diet.
Nope.
Nearly 2 years post op, and I find that if I don't eat carbs and junk food daily, graze, drink with meals, and eat atleast 3 meals a day then my weight starts to drop again. To give you an idea of a typical day -
Breakfast - White bagel with butter and full fat philadelphia
Mid Morning - Crisps
Lunch - Fish finger sandwich, white bread with cheese and tomato ketchup
Through afternoon - chocolate, sweets, soreen with butter etc
Dinner - Spagetti and meatballs with tomato sauce and extra cheese.
Through evening - more chocolate, a magnum mini sometimes, maybe some bread and butter!
Every so often I'll have a high sugar drink like a pepsi or a milkshake, but drink it over the day for extra calories.
If I'm at home I try to have a hot lunch aswell as dinner for extra calories, so half a pizza or a jacket potato with cheese and butter for example! At work, if I can get out I go for fast food, if not its a calorie laden sandwich from the butty wagon. On my two office days I get a sausage batch on the way into work
Don't get me wrong, I enjoy junk food lol, hence needing the surgery in the first place, but I would love to eat a healthier diet with less carbs, less fat (I worry about gall stones) and more fruit/veg.
Do any other long term maintainers have this problem? Is it just that I have a particularly low absorption rate or something? My meals aren't tiny any more, they aren't huge or even normal, but with drinking with meals etc they are larger than this time last year.
Nope.
Nearly 2 years post op, and I find that if I don't eat carbs and junk food daily, graze, drink with meals, and eat atleast 3 meals a day then my weight starts to drop again. To give you an idea of a typical day -
Breakfast - White bagel with butter and full fat philadelphia
Mid Morning - Crisps
Lunch - Fish finger sandwich, white bread with cheese and tomato ketchup
Through afternoon - chocolate, sweets, soreen with butter etc
Dinner - Spagetti and meatballs with tomato sauce and extra cheese.
Through evening - more chocolate, a magnum mini sometimes, maybe some bread and butter!
Every so often I'll have a high sugar drink like a pepsi or a milkshake, but drink it over the day for extra calories.
If I'm at home I try to have a hot lunch aswell as dinner for extra calories, so half a pizza or a jacket potato with cheese and butter for example! At work, if I can get out I go for fast food, if not its a calorie laden sandwich from the butty wagon. On my two office days I get a sausage batch on the way into work
Don't get me wrong, I enjoy junk food lol, hence needing the surgery in the first place, but I would love to eat a healthier diet with less carbs, less fat (I worry about gall stones) and more fruit/veg.
Do any other long term maintainers have this problem? Is it just that I have a particularly low absorption rate or something? My meals aren't tiny any more, they aren't huge or even normal, but with drinking with meals etc they are larger than this time last year.