yup you can manage it, go easy on it to start with give the stomache time to heal. A benefit of spicy foods is that it boosts your metabolism i only learned this one post op from my dietitian
I actually like spicy food more than I did pre-op. Since I take 2 daily acid reducers I never get heartburn or reflux from spicy foods. Also, as after a bypass you have to chew you food for so long, spicy is best because the food isn't tasteless by the time you actually swallow!
Had my first rice meal last week tina mushroom rissotto enjoyed it but was very wary of it sticking so only had a very small portion. Rice is best left for as long as possible which means 12+ weeks and also alternating the rice with another food type per mouthful to help prevent it sticking
hi claire, im a bander and i can manage a small portion of curry but no rice or naan bread, chilli is one of my favs as well and i have that on a baked potato.
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