Sugar content

[helen144]

Hello all

I am now 6 days post bypass and doing quite well i am managing liqueds with no problems at all and havnt felt sick or anything.

I am just wanting to know whats the amount of sugar u can have in food , i thought it was less than 5 grams per 100 gram , which im sure it is but there is not much out there with that low a content, can anyone give me any ideas on this and also on any foods for liqued and pureed stage ???


Thankyou so much

Helen xxxxx

 

[Roch]

Hi well done on having ur op soz cant help you there but am sure there will be others pop along soon who can help you xxx

 

[shelbell]

Yes, guidelines are no more than 5g per 100g. Lots of ideas here - http://www.minimins.com/wls-recipes-forum/66935-food-puree-stage-soups-sauce-recipes.html

 

[helen144]

Thanks Shell mwah xxxx

 

[hopelesscase]

helen i have tried all the recipies over time and they are really nice. just watch the garlic in the hoummos