teresa/steve
New Member
:wave_cry:Hi All, another question about when you are on the puree stage, what spoon sizes are you all using? Its just that lm using a measuring plastic tablespoon and dearest hubby thinks l should be using what l call the dessert spoon. You do actually get more on the dessert spoon than the plastic one, he says lm starving him to death lol. I know its not a lot 1oz of meat and 1 tablespoon of mash and 1 of veg but thats what it says so any advice to solve this would be very welcome