So weigh day again. Down 1.8 lbs this week. Still can't figure out what I can/can't eat with this baby. Things I can eat today will make me sick to eat tomorrow and things that made me sick yesterday I'll be able to eat tomorrow. Makes buying what I need for lunches/dinners REALLY tricky. My typical staples include: cottage cheese, nectarines, peaches, (newly added) satsumas, yogurts, sweet popcorn and prawn cocktail flavoured crisps, and of course as much water as I can drink with a big glass of milk every other day (makes me sick if I drink it two days in a row). I'm having to experiment with meats, 'cause I'm finding it difficult to eat them... been trying peanuts instead to get some sort of protein in, but it's definitely not been easy. Today I've had:
Breakfast: fresh Pineapple chunks and about 5 peanuts
Snack: satsuma
Lunch: 4 breaded chicken mini-balls, 1 pepperoni pizza triangle (the picnic size ones) with about 4 teaspoons of cottage cheese
Snack: satsuma
Dinner: whole bag of sweet popcorn and 1 slice toast with 2 teaspoons cottage cheese and 4 salami thin slices
Snack: bag of shrimp cocktail crisps
The slice of toast made me feel sick, yet I ate an entire bag of popcorn and didn't feel like I'd eaten anything at all. (There was about 30-40 minutes between the popcorn and the toast). I really need to have more veggies, but I don't like raw veggies and it takes so long to cook things. Once I'm hungry I've basically waited too long to eat and have about 10 minutes to finish eating or I'll have such bad heartburn/nausea/indigestion that it takes the next three hours to get rid of it. I need things that are quick and easy, which most of my staples are. I s'pose I'll figure it out at some point.
Hope every one is well!